Cloud bread is a light and fluffy bread, it is use as a low-carb option for sandwiches. This 3 ingredients cloud breads are easy to make and can be topped with anything from sweet jam to savoury cashew cheese.
INGREDIENTS
3 eggs, separated
1/4 tsp baking soda
3 tbsp mayonnaise
1. Heat oven to 150°c
2. In a mixing bowl, combine egg whites and baking soda. Beat using a hand mixer until stiff peaks form.
3. In a separate mixing bowl, combine mayonnaise and egg yolks, mix until smooth.
4. Gently fold in the beaten eggwhites into the mayonnaise egg yolks.
5. Use 1/3 measuring cup to pour mixture onto baking sheet, leaving space in between.
6. Bake for 30 minutes, until firm and serve with your toppings.
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